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Welcome to Our
Farm-to-Table Culinary Classes
Our focus goes beyond traditional cooking classes, combining the art of culinary skills mastery with a strong emphasis on healthy eating promotion.
At our center, we foster social interaction and teamwork, providing opportunities for students to collaborate, communicate, and develop essential skills that extend beyond the kitchen. We believe that culinary confidence and independence are vital, empowering students to unleash their creativity and prepare wholesome meals with flair.
Through our Hydroponic & Greenhouse Education, students gain hands-on knowledge about sustainable farming practices and the benefits of growing fresh produce in controlled environments. They explore the fascinating world of hydroponics and greenhouse operations, understanding the connection between farm and plate.
Our engaging learning environment sparks curiosity and nurtures a love for cooking. Students participate in Farm-to-Table Showcases, where they can display their culinary creations and share their knowledge with others. They also receive take-home recipes and educational materials, allowing them to continue their culinary adventures at home.
Join us for a Farm-to-Table journey filled with culinary excellence, healthy eating practices, and a supportive community. Experience the joy of cooking, the thrill of learning, and the satisfaction of bringing farm-fresh ingredients to the table.
Courses
Our classes are designed to help students master culinary skills while promoting healthy eating habits.
Our classes provide a unique opportunity for children to explore the wonders of greenhouse gardening and develop a deep appreciation for nature.
Our classes are designed to introduce you to the world of hydroponics and equip you with the knowledge and skills to grow plants without soil.
If you have a question, you can ask it and we will answer you by mail
Feedback from parents:
We asked parents about their experience
Meet Our Founders
Began his career as a physician in Russia, has made a name for himself in New York City's daycare industry. As the dedicated owner of Little Princeton, a well-regarded boutique daycare that opened its doors in 2009, he has built a reputation for offering one of the top non-traditional Montessori daycares in Brooklyn, NY, receiving praise from students, parents, and educators alike. Theodor's enthusiasm for creating engaging learning experiences while making them enjoyable for children truly sets him apart in the industry. In addition to co-founding Golden Minds Prep, Mind Body Soul Children's Society, and Aspiring Minds Childhood Development Center, he also works as a consultant for other daycares and educational programs.
FAQ
Frequently asked questions
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Our Event
The first ever blog post is here. It might be a good idea to update this post with some more relevant content.